Rice
Atta
Pulses
Spices
Oil & Ghee
Snacks and Drinks
Festival
A range of our favourite products
PCK WHEAT FLOUR 5KG
PCK TOOR DAL 1KG
PCK POHA JADA 1KG
PCK MOONG DAL SMALL 1KG
PCK FUL MAKHANA 100G
PCK BARIK BESAN 1 KG
PCK ADIL WHEAT CHAKKI FRESH ATTA 5KG
Hand picked with you in mind
PCK NAVRATAN MIX DAL 1KG
PCK MULTIGRAIN ATTA 5KG -
PCK KASHMIRI CHILLY POWDER 500G
PCK GARAM MASALA POWDER 500GM
ORGANIC JAGGERY 450GM
FROOTI MNGO 1.2LTR
New products to explore
ZANDU UNIVERSAL OIL 3 ML
ZAFFRON BASMATI RICE 5 KG
ZAFFRON BASMATI RICE 1 KG
YUVAN QUINOVA PAPRIKA CRISPS 50GM
YUVAN MADRAS LENTIL SIRACHA CRISPS 50GM
YUVAN MADRAS LENTIL HING JEERA CRISPS 50GM
YIPPEE! CLASSIC MASALA 700G
YATRA NATURAL INCENCE STICKS-80GM
Shop our delicious recipes
A creamy, mildly spiced curry featuring carrots, potatoes, peas, and broccoli in a rich cashew–coconut base. Balanced and comforting, it pairs beautifully with naan or basmati rice for an easy vegetarian supper.
Golden seared fish fillets simmered in a spiced tomato–onion masala with curry leaves and lemon. Light, quick, and deeply flavourful — perfect midweek with steamed rice or warm roti.
Smoky grilled paneer cubes simmered in a luscious tomato–cream masala. A North Indian favourite, rich yet balanced, perfect with naan or basmati for a satisfying vegetarian dinner at home.
Nutty chana dal simmered until tender then tempered with onions, tomatoes, cumin, and ghee. Everyday comfort, delicious with steamed rice or roti and a squeeze of lemon.
Baby potatoes simmered slowly in a rich yoghurt-based gravy with Kashmiri chilli and fennel. Deeply aromatic and gently spiced, this dish is luxurious without being heavy.
Fire-roasted aubergine mashed with tomatoes, onions, and spices — smoky, rustic, and unmistakably North Indian. A homestyle classic that delivers depth and warmth with minimal ingredients.
